Bach Brewing – Velvet Marley – Cherry Chocolate Stout – 12 x 440ml cans

$99.95

Bach Brewing – Velvet Marley – Cherry Chocolate Stout – 12 x 440ml cans

$99.95

Fruit and Cacao infused Stout
6.6% alc/vol. 12x 440ml cans

Inspired by a Cherry Ripe chocolate bar, but we dispensed with the coconut and it’s more Jelly Tip with dark chocolate. A Marley is a contented laid-back surfer after a long, really good surf.
Brewed with dark and delicious chocolate and roasted malts, juicy cherries and raspberries with lashings of Central American Cacao.
Stating the obvious; chocolate and berries on the nose which follow though in the mouth coating the palate with rich and warming flavour.

Malt: Bairds Coloured Malts
Hops: Mosaic
Other: Cacao, Cherries, Raspberries, Boysenberries
Alc/Vol: 6.6%

Bitterness: 30 IBU

In stock

SKU: BBVelvM-Stout440x12 Category: Tag:

Description

Founder owner Craig Cooper leads beer concept design and development at Bach Brewing. Born and Bred in Hawke’s Bay and also lived in Australia, Canada, and Europe, Craig returned to NZ six years ago to pursue his passion for beer and beaches!

With origins going back to the 2000’s and Limburg Brewery in Hawke’s Bay, Bach Brewing was established in Auckland in 2013 by the Cooper family.  Since then Bach has gathered a trophy cabinet full of awards across beer styles, and in 2019 won top honour as the New Zealand Beer Awards – Champion Brewer Exhibitor.

Additional information

product

12x 440ml cans